Skip to main content
Image Not Available for High Class Cookery, September 1908
High Class Cookery, September 1908
Image Not Available for High Class Cookery, September 1908

High Class Cookery, September 1908

Date1908
Object NameNotebook
Mediumpaper
ClassificationsEducation
DimensionsOverall (Height x Width): 20.1 × 16.5cm
AcquisitionPresented in 2002.
LocationView by Appointment - Aberdeen Treasure Hub
Object numberABDMS065229
About MePatterned blue softbound notebook, with inscription inside front cover identifiyng author as J Hector with an Aberdeen address. the first page is entitled "High Class Cookery" and the notebok is full of handwritten recipes. At the back is a handwritten index for soups, fish, entrées, savouries, boning & {b-ing?], pastry, soufflés , cakes, puddings and sweet puddings.
School of Domestic Science, The Robert Gordon University
1918-1919
School of Domestic Science, The Robert Gordon University
C. 1935
School of Domestic Science, The Robert Gordon University
C. 1935
School of Domestic Science, The Robert Gordon University
C. 1935
Book:Plain Cookery Recipes
Central Press (John Milne)
1912
Mouli Hand Grater
Robert Gordon University
C.1950s