Large Sang-De-Boeuf Vase and Cover
Object NameVase
Mediumporcelain, wood, brass and resin
ClassificationsCeramics
DimensionsOverall (Height x Width): 290 × 205mm
Rim (Diameter): 85mm
Base (Diameter): 144mm
Rim (Diameter): 85mm
Base (Diameter): 144mm
AcquisitionJ P Cumine Bequest, 1922.
LocationView by Appointment - Aberdeen Treasure Hub
Object numberABDMS024822
About MeThe deep liver red glaze, known as sang de boeuf (literally 'ox blood') was developed in China during the Qing dynasty. The colouring agent is copper oxide, which creates the deep red colouring.
James Cromar Watt
Qing Dynasty Qianlong/Jiaqing Period, 1736 - 1820
James Cromar Watt
Qing Dynasty, Daoguang Period (early 19th Century)
James Cromar Watt
James Cromar Watt
Ming Dynasty, Yongle Period, 1402 - 1424
James Cromar Watt
Ming Dynasty, 1522 - 1619
James Cromar Watt
Ming Dynasty, 15th - 16th century
James Cromar Watt
Qing Dynasty 18th - 19th century
James Cromar Watt
Qing Dynasty, Qianlong Period, 1736 - 1795
James Cromar Watt
Qing Dynasty, QianlongJaiqing Period, 1796 - 1820
James Cromar Watt
Qing Dynasty, Qianlong Period, 1736 - 1795
James Cromar Watt
Qing Dynasty, Qianlong Period, 1736 - 1795
James Cromar Watt
Qing Dynasty, Qianlong Period, 1736 - 1795
James Cromar Watt
James Cromar Watt
Qing Dynasty, Qianlong Period, 1736-1796
